6-12 months
Snack
15 min
Pear Puree
Pear is one of the lowest-allergen fruits and gently supports digestion, ideal for early weaning.
Ingredients:
• 1 ripe Pear: Peeled and cubed
• As needed Water: For steaming
Recipe:
1. Steam pear cubes for 6–8 minutes until soft.
2. Blend or mash to desired smoothness.
3. Add water to thin if needed.
4. Cool and serve.
💡 Tip: Very ripe pears can be mashed raw without cooking. Always test ripeness with a gentle press before offering.
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